Volume - III
Major Sections
Culture Course

MAKARA SANKRANTI

There is another custom in Tamil Nadu. On the day of the festival women bathe early in the morning and cook new harvested rice in a big fresh earthen pot. When the rice boils and overflows, they shout joyfully ‘Pongal-O-pongal!" That is why it is called Pongal-day.

After offering the cooked rice to God, by way of thanks, the family and friends eat it. People exchange greetings on that day. They celebrate it just like a New Year’ day.

MEANINGS

1. Auspicious - Bringing good luck.

2. Tilak     - A mark of red powder worn at, the centre of the forehead.

3. Gratitude - Thanks.

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