The
food thus cooked is offered first to the Lord and next to the devotees numbering
about 10 thousands every day. Needless to say, the kitchen must be gignatic, and it
is the largest of its kind in the world. It is estimated that as many as twenty
thousand people are dependent on the temple with six thousand males working as
temple personnel is all departments of administrators round the clock. The hierarchy
of priests is divided into 37 orders, and moreover, people belonging to every
caste and profession are engaged for cooking and there are hundreds of them
working on regular salary. This casteless observed in cooking accounts for
the emergence of the term 'Sarvam Jagannatham', signifying that there prevails
in Jagannath temple only ONENESS and the Lord encourages it in several ways.
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